Food for Cultural Identity

Food is not only a mere necessity for our survival rather it is deeply ingrained in our cultural identity. It serves as a representation of our heritage, history, and values. It also acts as a living archive of a group's history, geography, and social bonds. Therefore, time has come to study the core-roles of food and our responsibility towards the future generations.

Information

Where

When

Event topics

  • Biodiversity
  • Health
  • Gastronomy
  • Education

Event tags

  • Eat-in, lunch, dinner, …
  • Workshop
  • Educational activities (workshops, screenings, farm visits, …)

Language

  • English

More details

Organized by